Audio By Carbonatix
It’s Saturday, December 25, you’re hungry as a hostage, and nothing’s open.
Not true on that last point. Just check out our handy-dandy Christmas Day Dining Roundup (you can thank us by sharing your leftovers):
*Don and Charlie’s, 7501 East Camelback Road in Scottsdale, offers traditional-ish fare, including prime rib, pork chops, salmon, and cheese au gratin potatoes. Din-din hours are 4:30 to 9 p.m. Menu prices vary. Call 480-990-0900.
*The yum Café Zuzu, located inside the Hotel Valley Ho at 6850 East Main Street in Scottsdale, serves up potato-leek soup, slow-roasted turkey, mashed potatoes with gravy, and a dessert choice of eggnog cheesecake with raspberry-brandy coulis or apple cobbler with salted caramel ice cream. The menu items, which range from $9 to $40, are offered from noon to 9 p.m. Call 480-421-7997 or see www.hotelvalleyho.com.
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*Get your chow on at the Hole-in-the-Wall at the Pointe Hilton Squaw Peak Resort, 7677 North 16th Street, during the Down-Home Cowboy Christmas Dinner that includes mint-crusted leg of lamb, three-cheese mac and cheese, and pumpkin crème brûlée. Prices range from $12.95 to $29.95. Call 602-870-1977.
Sat., Dec. 25, 2010
