Three Ethnic Restaurants to Try in Metro Phoenix Right Now
Phoenix is a vibrant, diverse place to get a meal, from Mole to Jamaican oxtail curry. These three no-frills restaurants are wonderful spots for a taste of ethnic home cooking.
Phoenix is a vibrant, diverse place to get a meal, from Mole to Jamaican oxtail curry. These three no-frills restaurants are wonderful spots for a taste of ethnic home cooking.
Special croissant creations are the specialty at this small bake shop in Tempe.
The Original Carolina’s is a Phoenix institution, serving classic Tex-Mex fare and the best flour tortillas in the city.
This weekend, check out the underground bar’s new nautical special effects, including digital TV portholes that will give the impression of sailing across the open sea.
The Scottsdale restaurant Sassi will end its 14-year run in June 2018.
Local chefs comment on Trump’s proposed repeal of DACA.
Ticket prices for the annual beer festival will go up on Sunday, September 10. Order early bird tickets online now.
A rundown of restaurants that opened and closed in the Valley in August 2017.
With a playful, slightly twisty menu of refined street food, The Dressing Room is one of the most satisfying new restaurants in downtown Phoenix. And though it might be the new kid on Roosevelt Row, it already feels right at home.
Here’s where we’ll be eating during Arizona Restaurant Week.
Mariscos Ensenada may be better known for ceviche and micheladas, but their saucy shrimp taco studded with bacon and cheese are their sleeper hit.
Feeding the Future aims to bring the Phoenix community together to improve access to healthy food for children in Arizona. At this event, chefs will highlight the need for change and the possibilities for doing so.
Al Pastorcito D.F. serves a no-nonsense al pastor, shaved from the trompo to order.
With so many great new restaurants opening in the Metro Phoenix area, one of the hardest things to do is figure out which one to check-out first.
Sample Arizona wines at the wine garden at Flagstaff’s Art in the Park.
Pancake Palooza at St. Francis has been extended through September 16th.
In 2015 Tucson was designated a World City of Gastronomy by (UNESCO), and in celebration of this honor, on Sunday, September 3, a festival including tastings, a dinner, a market, an a panel discussion.
At Gallo Blanco, the al pastor isn’t roasted on a vertical spit, as is most traditional, but Chef Doug Robson cooks a version that does the original method justice.
Fall is in the air. And it smells — like a hot dog from Ted’s.
State fairs are famous for their local-centric junk foods, and ours is no different. Here are some of the most bizarre new offerings at the Arizona State Fair 2017.
Pancakes, French toast, fruit-stuffed crepes, omelets, frittatas, waffles, and specialty mimosas are the building blocks of a memorable brunch at Elly’s. But beware, some of the dishes are more miss than hit.
MidiCi in Desert Ridge Marketplace makes solid Neapolitan pizza at a great price.