Food & Drink

Across metro Phoenix, these restaurants have served their last plates of noodles, cups of coffee and slices of brisket.

Sip and sample your way through three very different food events taking place this weekend.

Korean barbecue restaurants are common in Phoenix. But a new spot has entered the mix, bringing with it sizzling meat and proof that there’s room for one more.

Phoenix snagged 22 spots on the list which includes restaurants in Arizona, New Mexico, Colorado, Utah, and Nevada.

After selling their restaurant in Italy, this family moved to Arizona and started making pinsa. Now, they’ve been recognized by the Authentic Roman Pinsa Association.

From a small storefront on Central Avenue, a new coffee shop, wine bar, radio booth, and record store is making noise in the downtown Phoenix scene.

Whether it’s brewing beer with less water or swapping steak for veggies, these Arizona restaurants function with sustainability at heart.

Latha, the newest restaurant to open in Heritage Square, serves seasonal dishes with local ingredients based on historical recipes from Africa, the Caribbean, Brazil, and the southern U.S.

Stroll around downtown Phoenix on the hunt for your next wine sample, shop while you brunch, or celebrate the grand opening of a brand-new restaurant this weekend.

They fell in love thanks to a shared passion for food. Now, this couple is serving scratch-made Mexican recipes from their food truck.

The Maggiore family plans to close the original restaurant in May, but another restaurant is in the works.

Customers have been asking them to expand for years. And now, Princess Market has a new restaurant in Tempe.

Celebrity-endorsed sweet shop and restaurant Sugar Factory is coming to Glendale. Here’s a peek at the over-the-top menu.