Restaurants

With the shuttering of The Herb Box, The Colony in Central Phoenix loses its first tenant.

Bitter & Twisted is now serving your new favorite summer sip, featuring Brazilian cachaça and blackberry compote in a cocktail, and Her Name is Rio.

“Farm to table” is one of the biggest buzzwords in the food industry right now. Our chefs tell us what they think about this movement.

After opening just last year, Crab & Mermaid in Scottsdale is closed. Fans will be happy to know that the C&M food truck is still open for business.

Long-standing Scottsdale restaurant Remington’s has closed. There are plans to re-open the space in Fall 2017 as a special events venue.

Just a year in, a father-son duo are making their mark on the local taco scene from their cart in Peoria with top-notch al pastor and carne asada tacos, fresh tortillas, and uncommonly good service.

No more free date shakes. Our hearts are broken.

The Vietnamese restaurant in downtown Phoenix is the second location to close.

The year’s sweetest culinary event is almost here. Check out the dessert chefs and mixologists who will be there to serve.

Felicia Campbell is a published cookbook author, a former Army solider — and the newest member of the Phoenix New Times staff.

Dying for dim sum? Here are four places we recommend.

South Central Phoenix is home to some great chicken tacos.

The restaurant once served as the city morgue.

There was a lot of fuss when Laurie Notaro wrote about the five things restaurants need to stop doing. Now she’s back to tackle the five things restaurants need to get busy on.

You can request hard-to-find specialties like tacos árabes at this east Phoenix taquería.

This month we asked some of our favorite writers to share tales of some of their favorite — and least-favorite — food workplace memories. You’re welcome.

Last week, social media erupted with complaints that the recently opened Handlebar, a restaurant housed in a Valentine diner in Mesa’s master-planned Eastmark community, was a wholesale rip-off of downtown Phoenix mainstay Welcome Diner.

Tune in to see if Pork on a Fork BBQ can out-smoke host Shannon Ambrosio in an all-Phoenix episode.

Another bakery? Rejoice!

Robrt Pela rants about the old Bashas’ on 7th Avenue, Heidi Abrahamson raves.

The Old Town Scottsdale spot brings down-under cuisine to the Valley.