Restaurants

An interview with Chef Dan Boman, a 2017 Pastry Chef of the Year winner, about his new school L’Academie.

No more wondering where to eat this morning or this weekend.

The new island and Latin American-focused restaurant is open October 4.

The Indian food at Tikka Shack caters to the uninitiated and the curry lover.

The 2-year-old Italian spot will be closed after Friday, October 4.

Cooking classes and dinner series are just a few events in greater Phoenix this October.

Pumpkin offerings from breakfast to dessert.

All the restaurant openings and closings in greater Phoenix from the past month.

We got some buns on deck.

An old classic flies to new places.

After getting fired, Myke Olsen dreamed of opening a pizzeria.

Here are 10 Phoenix-area eateries offering all the butter, syrup, and batter-heavy dishes you can handle.

Even the margaritas have chiles in them.

We help you seriously narrow down your list.

Gross, but these things happen.

Scottsdale Quarter offers contemporary and diverse options for your all-day dining needs.

Are you ready for some sliders?

Both booze and peppers seem to come by the ounce.

Tickets are on sale now for the Salt Fat Acid Heat star’s appearance.

What food scraps some animals can, and cannot, eat for us.

Checking in with Vic Clinco, owner of the world’s largest collection of hot sauce, of Glendale.

A casual eatery opens all about spit-carved lamb and chicken.