5th and Wine Dinner and Madeleines in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?5th and Wine DinnerJoin Old Town Scottsdale’s 5th and Wine this Tuesday, January 25th for the Hahn Wine Family Dinner with special guest Bobby Mockner. Tempura lobster skewers, tenderloin tartare, and crispy brie served with a glass…

Wine Tastings and Rice Krispie Pops in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?Wine TastingsStop by the Phoenix Public Market between 5 and 7 p.m. for a free(yes, free) Wine Tasting with MyWineHelper.com’s Jim Wiskerchen. Enjoy samples from local Arizona winery Dribble Creek and if you find out you’re a…

Vino 100 Wine Dinner and Chicken Pâté in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?Cave Creek Wine DinnerVino 100 in Cave Creek will be hosting a four-course wine dinner and cooking demonstration this Friday from 6:30 to 8:30 p.m.. This month’s dinner theme is “Chef Epstein’s All Time Favorite Foods” Resident…

FnB Wine Dinner and BBQ Chicken Tacos in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?FnB Wine DinnerNeed a post holiday pick me up? Treat yourself to FnB’s Javelina Leap Winemakers Dinner Tuesday, January 4th from 6:30 to 8:30 p.m.. Enjoy a four-course dinner specially prepared by Chef Charleen Badman and paired…

Holiday Tamales and Really Old Eggnog in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?Holiday TamalesThe holidays aren’t just for turkey and cookies, it’s also tamale season. Making holiday tamales is a long-running Mexican tradition and so is eating them. Since most of us don’t  have the time or expertise to…