Audio By Carbonatix
Shhh…have you heard about Culinary Mischief, the roving secret supper club in Phoenix created three years ago by chef and Italian-born foodie Gabriele Bertaccini?
Those into dining experiences with a side of intrigue might want to take note.
Culinary Mischief is returning on Tuesday, February 14 (Valentine’s Day), and Friday and Saturday, February 24 and 25, with two upscale event dinners at undisclosed locations in Phoenix (details are provided for guests who RSVP). And with only twenty and thirty seats available for each event, the group is as exclusive as they are enigmatic.
Read on for details, sign up information, and to get a taste of the menus.
When news happens, Phoenix New Times is there —
Your support strengthens our coverage.
We’re aiming to raise $30,000 by December 31, so we can continue covering what matters most to you. If New Times matters to you, please take action and contribute today, so when news happens, our reporters can be there.
See Culinary Mischief’s two upcoming events below which include details and reservation instructions.