Locations in Phoenix
Showing 3653 - 3674 of 4787
Small, family-run Thai restaurant where the dishes are some of the freshest in the Valley. Chef Somsaun Pluemjit shops for produce every day before opening, and this comes through in her cooking, which is lighter than at most other Thai eateries and chock-full of cucumber, onion, tomato, and carrot. Those of you with a fetish […]
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The front door of this south Scottsdale seafood staple looks like it leads to a golf pro shop. In fact, it will send you down a staircase, at the bottom of which you’ll find an exceptionally classic dining experience. Salt Cellar Restaurant has been around since 1971, and its staying power stems, in part, from […]
Call us softies, but we were kinda sad to see Tucson lose its last two Cactus League teams. Alas, Salt River Fields salves our conscience about thieving Tucson’s teams. This gorgeous new stadium was constructed right off Loop 101 on the Salt River-Pima Indian Reservation. It’s got top-notch amenities, but the view is what’s truly […]
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Your weekend starts on Wednesdays with Miercoles De Locura!
Salty Senorita always seems to have a party vibe, thanks to a young crowd, quirky décor, and a busy outdoor patio. But this place isn’t just about signature margaritas and more than 100 kinds of tequila. (Although that definitely adds to the energy.) Get geared up for those stiff drinks with some sizzling rustic street […]
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The second location of the contemporary American restaurant in Austin, Texas, Salty Sow in Phoenix comes courtesy of the restaurateurs behind such concepts as Z’Tejas, Eddie V’s, and Roaring Fork. There’s nothing too interesting about its American dishes with a Southern spin, but if it’s cocktails with names like Miss Piggy and Curly Tail and […]
This easygoing wine bar, about two miles away from Mill Avenue, is a comfortable place to escape Tempe’s more chaotic main drag. But although its selection of over fifty kinds of Old and New World wines, as well as craft brews and cocktails, satisfies, its offerings in the way of familiar American and Mediterranean-inspired eats […]
When you’re tired of Mexican tortilla-based meals like tacos, burritos, and enchiladas, mix it up with a specialty from El Salvador called pupusas. Somewhat of a combo between a burrito and a stuffed pita sandwich, the pupusa is made with thick corn masa patties filled with cheese and other flavorful ingredients. Carnivores will enjoy the […]
When you’re tired of Mexican tortilla-based meals like tacos, burritos, and enchiladas, mix it up with a specialty from El Salvador called pupusas. Somewhat of a combo between a burrito and a stuffed pita sandwich, the pupusa is made with thick corn masa patties filled with cheese and other flavorful ingredients. Carnivores will enjoy the […]