Founded in 1984, Crackers draws all walks of life for its all-day breakfast menu and lunch items, from egg skillets and pancakes, to sandwiches, to sweets like bread pudding and scones. The restaurant now has three popular restaurants in the East Valley, but with so much made-from-scratch goodness on the menu, we wish it would […]
Locations in Phoenix
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Founded in 1984, Crackers draws all walks of life for its all-day breakfast menu and lunch items, from egg skillets and pancakes, to sandwiches, to sweets like bread pudding and scones. The restaurant now has three popular restaurants in the East Valley, but with so much made-from-scratch goodness on the menu, we wish it would […]
Craft 64, a neighborhood pizzeria and craft brew pub, is an unpretentious spot in downtown Scottsdale delivering high quality wood-fired pizza and huge list of Arizona-crafted beers. On any given day, you’ll find more than 30 local craft beers on tap, along with an accessible wine list with almost 30 bottles available by the bottle. […]
The Craft Retreat is your neighborhood crafting, scrapbooking, pottery painting and mosaics studio in Glendale, Arizona.
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The crepes here – those lusciously thin French pancakes made with light sauces and fillings – have gone from an award-winning food truck to a Tempe storefront. And it’s here that one can find his creations — loaded with quality ingredients, masterfully prepared, and presented as sheer works of art – in both sweet and […]
Charlie Levy’s stylish venue and nightspot has earned a rarefied aura among both music fans and hipsters alike thanks to its many amenities geared towards concertgoers, as well as a posh atmosphere and a distinctive lineup of nightly shows. The Crescent’s main room boasts bleacher-like stadium seating along the back wall, which allows patrons a […]
Adrian Langu bakes trays of grandma-style (square) pizzas all by himself in Old Town Scottsdale. Langu shapes the dough himself. He oils the pan. He ladles the sauce and spreads the toppings. He opens the hinged mouth to the gas oven, slides in red and white sheets, and delivers them steaming hot to customers. Langu’s […]
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Farmer Frank and crew have a pretty smooth operation running on their South Phoenix farm. Their veggies are raised without the use of pesticides, and you won’t find a single genetically modified seed on-site. The farm grows everything from watermelons to corn to exotic heirloom tomatoes and even has a pick-your-own artichoke harvest in late […]
