July 4 may be the most popular barbecue holiday of the year, but no one said you’ve got to be the one working the coals. Satisfy your carnivore cravings with two new, and one soon-to-arrive, spots around Phoenix.
The organic, sustainability-focused Scottsdale restaurant catered to a variety of diets and was a quick favorite among diners. Its last service was on June 4, just a year and a half after opening.
The popular north Phoenix craft beer destination has expanded to Glendale. Simple Machine will host a grand opening celebration this weekend, featuring music, food and raffles.
A unanimous vote halts Federales, dubbed “a square peg in a round hole.”
Neighbors aren’t happy with the size, potential impact or polarizing name.
North Phoenix will have four new dining and drinking options at PV, the redevelopment of Paradise Valley Mall.
What do you get when two sisters, their best friend, and local food and wine experts team up? Kid Sister, a new wine bar and Paris-inspired bistro is opening soon.
Scottdale Fashion Square’s south wing redevelopment will include up to five new restaurants. Élephante is the first to be announced.
Arizona had a great showing at the World Beer Cup on Wednesday. Find out which breweries brought home medals and where you can taste the award-winning beers.
Bar owner and food festival host David Tyda is bringing a brand new taco festival to downtown Phoenix.
Mexico’s beer scene is largely defined by big-name brands. But the brothers behind one Sonoran brewery are working to change that. Now, they’re opening their first location in the U.S.
Arizona’s craft brewers are putting their own spin on Mexican lagers. Here are six to try.
Mexican lagers are popping up on craft brewery menus around Arizona as local brewers put their spin on the style.
Eid al-Fitr marks the end of the holy month of Ramadan. Mesa’s Princess Market and Deli celebrates the occasion with intricate handmade sweets.
The year’s biggest celebration of cannabis culminates on April 20. Meet Valley chefs and bakers who are using infused foods to elevate any meal.
Sip on cocktails inspired by rubies and turquoise at this new downtown Phoenix cocktail bar.
Customers have been asking them to expand for years. And now, Princess Market has a new restaurant in Tempe.
From his garage in Tempe to top restaurants all over the Valley, this baker’s bread is taking him places.
Passover begins this week – starting at nightfall on Wednesday, April 5. Check out these metro Phoenix markets and restaurants for dinners and to-go dishes.
Sue Rigler and Valerie Adee first met at a Pink Boots brew day. Today, the Tempe brewery owner and brewer tapped their own version of the beer.
During Ramadan, Phoenix restaurants and mosques are coming together to celebrate the holy month through daily fasting and community meals.
They started with an old Dairy Queen drive-thru. Now, Armando Hernandez and Nadia Holguin run restaurants all around the Valley, including their newest concept, Cocina Chiwas.
